Raw Food Boston

There have been a few food research. We get proof that a lifestyle functions Each year. There’s overwhelming research about the hazards of eating foods such as Aspartame, MSG and Trans Fats. Research is more pointing towards of the benefits of eating whole food, vegetable diet. Below is a choice of important food research together with research that is dietary. Here you find articles in the papers or magazines that are medical in addition to research. For the video’s simply click the image.

With a link to the origin, a summary will be written by me below for the articles. Animal Protein – Animal Protein Associated with the Disease of Bowel – Eating plenty of animal protein -fish, meat, cheese – raises risk of developing inflammatory bowel disease, according to a brand-new study from France. Source – Countless individuals are in danger of getting cancer unless they slash red meat in their diets and levels of alcohol experts have warned in a study. And don’t eat ham or any bacon. Source – up to 25% Discount Insurance for Vegetarians – A insurances for vegetarians with 10-25% reduction.

The deal from Vegapolis and Animal Friends Insurance comes after data showed that vegetarians are less inclined to suffer from illness. Supply – Organic – Organic Food is More Nutritious – The largest study on organic food ever, finds that of the benefits of organic food are huge. They are much more nutritious. The $25 Million study is conducted by the EU. Supply – Cancer – Cooked Food Causes Cancer – A Dutch study followed 120, 000 people for 11 years. The result: eating cooked food causes cancer: bread, breakfast cereals, coffee, and also beef and potatoes that have been fried, baked, roasted, grilled or barbecued. All cooked foods contain acrylamide which is cancerous. Home prepared foods contain lower amounts than unhealthy foods which are grilled, baked, toasted or BBQ. Source – Papaya combats cancer cells – University of Florida researcher Dr. Nam Dang and his co-workers in Japan have announced new proof that the papaya fights cancer cells. They found that an extract made with dried papaya leafs produced a dramatic anti cancer effect against a wide range of tumors grown in of the laboratory – including cancers of the cervix, breast, liver, lung and pancreas. Source 1, Source 2, Source 3.

Collards and carrots ward off breast cancer – Another study confirms that eating plenty of carrots and cruciferous veggies, collard greens, cabbage, broccoli, reduces breast cancer risk, suggests a large new research. Source – Study Finds D vitamin Reduces Cancer Risk – One billion individuals around the globe aren’t getting enough D vitamin, including half the population of North America.